Make The Best Yummy Home Base Food With Chicken In 30 Minutes

Every day we all have to face the same question, which seemed tough and easy at the same time. The question is "What we should cook today ?" Working women want fast home base food. So their time can save up and they can eat healthy food in a short time. Sometimes this question makes you irritate because house women have to take care of every's likeness and on the other hand take care of the healthiness of the food. It is so important when you have children because kids these days are very choosy and want to eat fancy and fried foods.

So here today I came with a few quick and easy recipes which kids will like as well as adults. These recipes also are healthy and quick.

So let's go and look for these magical recipes :

How To Make The Quick fried chicken At Home

This recipe is very easy, quick, and healthy. Some kids don't like to eat meat or chicken. This is specifically for them.

Ingredients :

    1.Chicken boneless. Half kg( make cubes. 0.5 cm thick)

    2.Black pepper. 2 Tbs

    3.Salt. As per taste

    4.Egg white. 2

    5.Breadcrumbs. One cup

    6.Oil. Half cup

Method:

Except for Breadcrumbs, all the ingredients put in a bowl and mix them well. Leave them for 30 minutes. Heat the oil in a frying pan. Now coat the Breadcrumbs on chicken pieces and put them in the frying pan. Put the lid on the pan and leave them for 4-5 minutes on medium heat turn the sides and again put the lid and leave for 4 minutes. Your fried home base food is ready.

The Best Yummy Buttery chicken At Home

Ingredients :

For marinating:

    1.Chicken(boneless) Half kg(cut into bite-size piece)

    2.Lemon juice. 2 Tbsp

    3.Cumin powder. 2 tsp

    4.Paprika. 2 tsp

    5.Red chili powder. 1 tsp

    6.Yogurt. 200 gm

For puree:

    1.Butter. 2 tsp

    2.Onion. 1 chopped

    3.Garlic paste. 1 tsp

    4.Green chili. 4 chopped

    5.Ginger. 1 tsp

    6.Tomato puree. 3 tsp

    7.Chicken stock. 300 ml

    8. Flake almonds toasted. 50 g

Method:

Mix all the marinating ingredients in chicken and leave this for 1 hour in the fridge.

To make puree:

In a deep pan, heat butter but ginger and garlic paste. After this put onions and wait for their turning color into pinkish. After this add green chilies and cook them for 10 minutes on medium heat to soften the ingredients.

Now add the tomato puree cook for two minutes and add chicken stock and marinated chicken. Cook for 15 minutes. Simmer this for another 5 minutes sprinkle the toasted almonds and serve with rice or bread.